Nigiri or sashimi, salmon, tuna, prawn, sea bass california roll, cucumber hoso.

Salmon, tuna, sea bass.

Prawn tempura, rainbow, spider.

A selection of finger sushi.

A selection of vegetarian finger sushi.

Tenderloin fillet, perfect selection of meat

Filleted swordfish cooked in lemon butter sauce.

Beef fillet accompanied with Jumbo Prawns (in shell), grilled with garlic butter.

The ‘caviar of meat’, simply cooked in the chefs signature soy sauce.

Welsh bred fillet of lamb , cooked in the chef's signature teriyaki mint sauce.

King prawns, salmon, scallops and sea bass.

Stuffed with asparagus and garlic, served with grilled mushrooms and onions.

Lightly battered king prawn, squid and sea bass.

Lightly battered king prawn.

Assortment of lightly battered vegetables.

Crabstick, cucumber, tobiko, avocado, wasabi, sushi ginger.

Salmon, spring onions, chilli oil, wasabi mayonnaise and crunchy flakes.

Prawn tempura, mayonnaise, cucumber, avocado, crunchy flakes, teriyaki sauce.

Bbq eel, cucumber, teriyaki sauce.

Avocado, crabstick, cucumber, tobiko

Crispy prawn tempura, Japanese mayonnaise.

Breaded chicken fillet, cucumber, teriyaki sauce .

Soft shell crab, cucumber, avocado, spicy tobiko mayonnaise .

Prawn tempura, cream cheese, avocado, barbecue eel, spicy tobiko mayonnaise, tuniki.

Filled with your choice of salmon or cucumber (v).

Inari, avocado, cucumber, carrot, Japanese pickle, Japanese mayonnaise .

Tuna, nori .

Sea bass, coriander, red onion, vinegar, lemon, avocado, chilli, salmon roe.

Filled with shrimp, crab stick, avocado and cucumber, topped with a selection of finely sliced sashimi .

Tuna, spring onion, wasabi mayo, chilli oil.

Radish, tuna, salmon, sea bass, avocado, black caviar, chives.

Crab stick, salmon, cream cheese, cucumber, wasabi mayonnaise, teriyaki, tobiko.

Assorted vegetables and grilled tofu steak.

Assortment of stir fried peppers, onions, shitake mushrooms and asparagus.

Steam rice paper rolls with bean sprouts, carrot, sweetcorn, shiitake mushrooms and green peas in a spicy peanut sauce.

Aubergine with a miso glaze and topped with sesame seeds.

Prawns, squid and scallops.

Steamed green soybeans tossed in your choice of rock sea salt or chilli salt.

Lightly battered green beans with garlic mayonnaise.

Duck Breast with a watercress and baby rocket salad, dressed with a sweet ginger and soy sauce.

Mixed leaves with salmon, tuna, sea bass and crab stick sashimi with a homemade sweet dressing.

Seared tuna, watercress salad, wasabi ponzu dressing.

Mixed leaves, tempura prawns, avocado with a jalapeno dressing.

Diced tofu, edamame beans, wakame, spring onions with a sweet sesame dressing.

Oak smoked chicken, bean sprouts and mixed vegetables wrapped in a light pastry.

Steamed and pan fried dumplings filled with your choice of chicken or vegetable (v).

Crispy bites of battered squid with a jalapeno sauce.

Shredded duck breast wrapped in a light crispy pastry with cucumber and spring onions served with a miso and teriyaki glaze.

Asparagus wrapped in sirloin of beef, teriyaki sauce, sesame seeds and spring onions.

Coated in your choice of hot chilli (hot) or creamy garlic sauce (gf).

Fresh sea bass marinated in lime, chilli and red onions, accompanied with lotus root crisps.

Seared tuna loin served with a chilli sauce.

Slow roasted prime pork ribs coated in our secret barbeque sauce.

Bean Sprouts and mixed vegetables wrapped in a light pastry.

Soft shell crab in a tempura batter served on a bed of spicy mayonnaise.

Mix seasoned seaweed, mirin, sesame seeds, sugar and chilli.

Miso paste, tofu and wakame seaweed.

Chicken, miso paste and wakame seaweed.

Shrimp, miso paste and wakame seaweed.

Tom yum soup with ramen noodles, seabass, king prawns and scallop.

Shoyu base ramen soup, beef fillet pakchoi red chilli seaweed spring onion sesame oil, red chilli.

A sapporo signature, melting white and milk chocolate spring rolls

Banana in a light tempura batter

Thinly sliced pineapple, grated ginger, lime

freshly made Mild chilli sauce

Our Famous Garlic Mayonnaise

Our home made extra spicy Thai chilli sauce